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This interim report is part of the process of shaping Israel’s national food security policy for 2050. The report focuses on proposing reference scenarios that influence food security in Israel and deriving goals and objectives for action, with an emphasis on three key dimensions: climate, demographics, and dietary patterns. These dimensions significantly impact the ability to ensure the availability, accessibility, and quality of food sources over time, both during routine periods and in emergencies.
David Brodet, Eliyahu Hurvitz
Ofira Ayalon, Tal Goldrath, Efrat Elimelech
Saul Lach, מנואל טרכטנברג, Gil Shiff
Ofira Ayalon, Avi Novik, Efrat Elimelech, Yoram Avnimelech
גיורא שחם, מיכל גרין, טל גולדרט
Ofira Ayalon, Yoram Avnimelech, Efrat Elimelech, Avi Novik, Tal Goldrath, Bernanda Flikshtein
Yifaat Baron, Ofira Ayalon, Tal Goldrath
