This interim report is part of the process of shaping Israel’s national food security policy for 2050. The report focuses on proposing reference scenarios that influence food security in Israel and deriving goals and objectives for action, with an emphasis on three key dimensions: climate, demographics, and dietary patterns. These dimensions significantly impact the ability to ensure the availability, accessibility, and quality of food sources over time, both during routine periods and in emergencies.
Manuel Trajtenberg, Hadar Zer Aviv NULL
Ofira Ayalon, Miriam Lev-On, Perry Lev-On, Naama Shapira
Manuel Trajtenberg, Itamar Popliker NULL
Ofira Ayalon, Tammy Trop, Tzipi Eshet, Naama Shapira
David Ben Tolila, Avigdor Zonnenshain, Chava Scher, Peleg Rodogovsky
Ofira Ayalon, Miriam Lev-On, Perry Lev-On, Naama Shapira